Preheat your air fryer to 360°F (182°C).
Brush each slice of bread with a little olive oil on both sides.
Place 1 tablespoon marinara sauce on one side of each slice.
Sprinkle shredded mozzarella cheese evenly over the sauce.
Add pepperoni slices if using, then sprinkle with Italian seasoning or fresh chopped basil.
Place prepared bread slices in the air fryer basket. Make sure not to overlap them to ensure even cooking.
Cook in the air fryer for 5-7 minutes, or until cheese is melted and edges of bread are crispy.
Carefully remove the pizza bread from the air fryer, let it cool for a minute or two, then serve it warm.
Variations and Tips:
This recipe is so versatile and delicious. For a vegan twist, omit the pepperoni and add some sliced olives and bell peppers.
If you like a strong flavor, a sprinkle of red pepper flakes will do wonders.
For those who prefer a little extra flavor, try substituting the marinara sauce for pesto or adding a slice of provolone cheese under the mozzarella for a great flavor.