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Ingredients: Filling: Jam (preferred type). Decoration: How to prepare:First, we turn on the oven to heat up before placing the cake inside to bake. Then we bring a large bowl and put the eggs and vanilla and beat the eggs separately with an electric mixer or in a blender until the eggs turn light. We … Read more
The best two ways to make chocolate sauce 1.The first method:Ingredients: How to prepare: Put the saucepan or pot on medium heat and stir well with a hand whisk. As soon as the sauce starts to thicken, add the chocolate pieces or chocolate chips, stirring constantly until you get the desired consistency. Then remove it … Read more
Ingredients: Directions: Preheat the oven to 350 degrees F (175 degrees C).Grease a 12-cup muffin or mini cake pan with nonstick spray or butter. In a small saucepan over medium heat, melt the butter.Stir in the brown sugar until melted and bubbly.Remove from heat and pour batter evenly into bottom of each muffin cup.Arrange peach … Read more
The ultimate homemade breakfast recipe is this Homemade Country Sausage Gravy with Crunchy Buttermilk Biscuits. It’s one of the simplest country recipes you can make at home, and it’ll quickly become a family favorite! Learn how to make this quick and easy creamy sausage gravy using heavy cream in a cast iron skillet with these … Read more
Ingredients: Directions: Step 1: Preheat oven to 350* Spray a 9×13 baking dish with nonstick spray Slice the onion into ¼-inch slices Separate the onion rings Spread the rings on the baking dish Sprinkle the onion rings with garlic powder, salt, and oregano Cut the butter into 8 slices of butter Step 2: Spread the … Read more
These easy slow cooker BBQ ribs are incredibly melt-in-your-mouth! Let your slow cooker do all the work and come home to sticky, crumbly ribs! Ingredients: ° 2 tsp barbecue sauce° 2 tsp brown sugar° 3 cloves fresh garlic, minced° 2 tsp Worcestershire sauce° 1 tsp cayenne pepper (optional)° 4 to 5 pounds baby back ribs … Read more
It’s a lot easier to make classic, crispy fried shrimp at home than you might think. Just a few simple pantry ingredients and you’ll be on your way to fried perfection. Ingredients: Mixture: Dipping sauce: Crispy fried shrimp: Heat 1/2 inch of oil in a large heavy-bottomed skillet over medium heat. Cover a large plate … Read more
Ingredients 1 1/2 cups butter, softened3 cups granulated sugar1 1/2 teaspoons salt5 large eggs1 1/2 teaspoons vanilla extract1 1/2 teaspoons almond extract5 1/2 cups all-purpose flour1 1/2 teaspoons baking powder2 cans (21 oz) cherry pie filling For the glaze: 1 cup powdered sugar 3 tablespoons milk How to make cherry bars Preheat oven to 350 … Read more
Soft serve ice cream is one of my favorite summer treats, and I was excited to try the pineapple version. Pineapple soft serve ice cream was easy to make, and the soft serve was great! Ingredients: How to Make Soft Serve Pineapple Ice Cream at Home: Blend all ingredients in a blender or food processor … Read more
Mexican street corn, also known as elote, is one of the most popular street foods in Mexico. Served grilled on a stick or off the cob, the corn is topped with a variety of delicious ingredients that add a distinct flavor. Key Ingredients: Grilled corn: Often grilled over charcoal or toasted until tender and smoky. … Read more