A delicious recipe I learned from my aunt

I propose to share this Rondelli recipe that I found in my grandmother’s diary, a girl from Minas Gerais who cooked a lot, everything she prepared was wonderful, delicious and tasty, I never tried anything that was not very tasty. I intend to share this easy recipe with you so that you will always remember … Read more

Cake in 5 minutes, everyone is looking for this recipe, a cake that melts in your mouth

Enjoy a quick-food cake with this delicious recipe. Perfect for any occasion, this light and airy cake promises to be a sight to behold on your dessert table. The balance of delicate layers, velvety cream and luxurious toppings creates a symphony of flavours and textures that will leave your taste buds singing. Follow this step-by-step … Read more

Apple and Oatmeal Cake with Almond Flakes

This Apple and Oatmeal Cake is a delicious combination of luscious oats, sweet apples and crunchy almond flakes. It’s perfect for breakfast or as a healthy dessert, as it offers a balance of flavours and textures that are sure to please. Prep time: Ingredients: Instructions: Preheat the oven: Preheat the oven to 180°C (360°F). Prepare … Read more

Sliced ​​bread without flour

Ingredients for 8 pancakes: Pita bread: presentation Today I teach you how to prepare the famous pita bread. It is a flat bread that is prepared with a little rest. In the oven, the flat shape causes it to puff up and become hollow. It is ideal for filling with whatever you like best. I … Read more

Homemade Chunk Cream

Homemade chunk ice cream is a treat that has conquered all dessert lovers. Making ice cream at home not only allows you to enjoy fresh desserts, but also gives you the freedom to customize the flavors and add the ingredients of your choice, such as fruits, chocolate, or nuts. This type of ice cream is … Read more

Fresh Fruit and Milk Delight: Gelatin Free Dessert

Ingredients: Instructions: Prepare the fruit: Place the tangerine, kiwi, persimmon, grapefruit, apple and banana slices on individual plates or in a large bowl. Prepare the agar-agar mixture: In a small saucepan, combine the agar-agar with 50ml of water. Let it steep for 3-5 minutes, then heat the mixture over medium heat, stirring constantly, until the … Read more

Garlic Chicken with Broccoli and Spinach

Garlic Chicken with Broccoli and Spinach Ingredients: Directions: In a large skillet, heat the olive oil over medium heat. Add the chicken strips seasoned with salt, pepper and paprika. Cook the chicken for 5-7 minutes until golden brown and cooked through. Remove the chicken from the pan and set aside. In the same pan, add … Read more

One drop will produce bright green leaves – I’ve never had an orchid like this before

How to Get Beautiful Orchids: Enhance Vitality and Brightness with One DropTurning your orchid into a stunning display of lush, shiny leaves is now within your reach thanks to one key ingredient that can work wonders with just one drop. Industry experts reveal that orchids, known for their elegance and often exchanged as tokens of … Read more

Potato Arepas (Potato Fritters)

Ingredients: 1 kg potatoes (potatoes)2 tablespoons butter1/2 cup grated cheese (it can be mozzarella, fresh cheese or soft cheese)Salt to tastePepper to tasteOil for frying Instructions: Cook the potatoes: Peel the potatoes and boil in salted water until tender (about 20 minutes). Mash: Drain the cooked potatoes and mash with a masher or fork until … Read more

A cup of yogurt and a whole mountain of delicious food is ready

No flour! In 10 minutes! A cup of yogurt and a whole mountain of delicious food are ready. For the dough: Method: Preparing the dough: In a large bowl, whisk the eggs with the sugar and a pinch of salt until smooth. Add the kefir to the egg mixture and mix well. Add the semolina … Read more