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Decadent and rich, this chocolate cake is perfect for any celebration or as a treat when you’re craving something indulgent. The chocolate ganache glaze adds a luscious finishing touch. Ingredients: For the cake: Directions: In a large bowl, combine 7 oz vegetable shortening, 7.5 oz vegetable oil, 2 oz flour, 3 oz cocoa powder. Mix … Read more
Ingredients: Preparation: 1- Dissolve the yeast and sugar in the warm water. Leave for 5-10 minutes until bubbles form. 2- In a large bowl, mix the flour and salt. Make a well in the center of the dough, then add the yeast and water mixture. 3- Mix the ingredients well until a dough forms. Then … Read more
Use new peels – Do it yourself at home by adding salt in the current economic zone, where every penny counts, and you can get what you need to save. The high cost of buying Iraqi raw materials is a few problems despite the increase. However, there are great ways to save without sacrificing quality, … Read more
“These steaks are hard as a rock!” says the mother-in-law, in the middle of the family meal of “meat”! Catastrophe, he remains stoic and diplomatic despite everything. This family loves meat so much that it becomes an obsession! However, it is still possible to do something about it. The proof with our 10 tips shared … Read more
However, some woods have been banned before cooking to be our ancestral costume. It is a practice that requires abandoning mediation, because it is not only necessary. The work costume should be that in previous years, when the white leg is processed, it is ground with talc to obtain a clearer and more refined appearance. … Read more
Sometimes you just can’t tell what you’re going to find when you crack open an egg. We all hope that nothing out of the ordinary comes out, but one thing that often gets overlooked when examining the contents of that freshly cracked egg is the color of the yolk. Sure, it’s supposed to be yellow, … Read more
Let’s take a walk down memory lane and talk about something that may seem familiar to us from the good old days: wrist pins. Remember those cute little wooden dolls that were once a household staple? They may be old-fashioned, but they have a charm that’s hard to resist. In this article, we’ll explore the … Read more
An amazing blend of flavours that takes you on a delicious journey between sweetness and saltiness. The tender and juicy meatballs are cooked to perfection, infused with the sweet flavour of pineapple, creating a delicious balance between the rich flavours of the meat and the refreshing fruity flavour of the pineapple. The dish is a … Read more
This simple and creamy keto panna cotta is the perfect low-carb dessert. With only 2 grams of net carbs per serving and only 5 ingredients, it’s quick and delicious! Yield: 8 servingsPrep time: 5 minutesCook time: 5 minutesChill time: 4 hoursTotal time: 10 minutes (plus chilling) Ingredients: Directions: Prepare the gelatin: Grease eight 1/2- or … Read more
What makes this casserole exceptional is the contrast of textures between the crispness and freshness, and the velvety sweetness of the luxurious cheesecake filling. When served warm, the flavours infuse perfectly, giving each bite a warm and comforting feeling. Indulge in the creamy delight of our Cheesecake Crescent Rolls! Featuring buttery crescent roll dough topped … Read more