Skip to content Eggplant cake
Cake for 4 people Ingredients:1 kg of aubergines (not too large)200 g of cooked ham slices200 g of cheese slices (Gouda, Havarti, Emmental…)100 g of homemade fried tomatoes3 free-range eggs200 ml of whole milk50 g of grated Parmesan cheese (or other gratin cheese)Dried oregano to tasteDried basil to tasteExtra virgin olive oil.Ground black pepper.Salt Preparation … Read more