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The Romeo & Juliet Dessert Spoon is a magical blend of simplicity and sophistication, where the rich taste of cream cheese meets the distinctive sweetness of a delicious piece of guava.
Just like in the eternal love story between Romeo and Juliet, you find in every bite a harmonious balance between the two different tastes, giving you an exceptional experience that simulates the cohesion of love and passion
INGREDIENTS
1 sachet of unflavored gelatin powder
½ cup of milk
1 can of condensed milk
2 cups of catupirico cottage cheese
1 can of cream
Lemon juice and peel
½ cup of water
1 cup of guava cubes
PREPARATION METHOD:
- In a saucepan, sprinkle the gelatin over the milk and leave it for 5 minutes. Bring it to a simmer to dissolve, without letting it boil.
- Transfer to the blender, beat with the condensed milk, cottage cheese, cream and lemon juice until smooth.
- Add the lemon peel and mix with a spoon. Pour it into a bowl or a medium-sized ovenproof glass and refrigerate it for 2 hours. Take the water and guava over low heat, stirring occasionally or until dissolved. Let it cool and serve over the caramel. I highly recommend