Discover the vinegar trick to get crispy French fries

Turn your kitchen into a French fry lover’s paradise with this foolproof method for making the best fries.

It can be a challenge to strike that perfect balance between a crispy exterior and a soft, melt-in-your-mouth interior.

But our tips and tricks will ensure that your fries are not only delicious, but also not too greasy. From choosing the right type of potato to mastering a clever cooking technique, here’s everything you need to know to make irresistible fries.

Ingredients:

1 kg potatoes
Sunflower oil, as needed
Cold water, as needed
2 tsp white vinegar

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2 thoughts on “Discover the vinegar trick to get crispy French fries”

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    Reply

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