A delicious dessert with layers of chocolate, espresso and vanilla cream.

Chocolate Espresso Vanilla Cream Layered Dessert
This indulgent dessert features layers of chocolate, coffee, and vanilla cream, making it a rich and satisfying treat!

Equipment:
Measuring cups and spoons
Medium saucepan
Whisk
13x9x2 inch pan

Ingredients:
For the Crust:
9 ounces crushed chocolate cookies
8 tablespoons melted butter
For the Chocolate Layer:
⅔ cup sugar
4 tablespoons cocoa powder
2 ½ tablespoons cornstarch
¼ teaspoon salt
2 cups whole milk
¼ cup chocolate chips
2 teaspoons vanilla extract

For the Coffee Layer:
2 cups brewed espresso
2 tablespoons heavy cream
½ cup sugar
2 tablespoons cornstarch
4 egg yolks
½ cup butter
2 teaspoons vanilla extract
For the Vanilla Cream Layer:
1 ½ cups heavy cream
2 cups whole milk
4 tablespoons cornstarch
½ cup sugar
4 egg yolks
4 tablespoons butter
2 teaspoons vanilla extract

Instructions:

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